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Chef’s Table: San Antonio’s Turkish & Zabiha Halal Catering
From our 1546 Babcock Road kitchen, we handle group orders for San Antonio events. Turkish chefs hand-mince lamb, bake fresh dough daily in our stone oven, and management oversees every tray for 100% Zabiha Halal standards.
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Turkish Catering Trays for San Antonio Events
We prepare large-format meals at our 1546 Babcock Road kitchen using real oak charcoal.
Management at 1546 Babcock Road oversees every catering tray. We hand-mince meats for our wide skewers and fire-roast them on real oak charcoal. Our kitchen slow-cooks lamb for four hours and bakes dough in our stone oven daily. Every order follows our 100% Zabiha Halal standards to provide the same quality we serve at our dining room tables.
Grill Trays
100% Zabiha Halal lamb and beef doner, chicken shish, and hand-minced Adana kebabs fire-roasted on charcoal.
Pide Trays
House-made fresh dough prepared daily and stuffed with Turkish sausage (sucuk), mozzarella, or vegetables.
Meze Trays
Bulk portions of hand-mixed hummus, charred eggplant babaganoush, and roasted pepper muammara.
Dessert Trays
100% Zabiha Halal lamb and beef doner, chicken shish, and hand-minced Adana kebabs fire-roasted on charcoal.
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Custom Catering & Inquiries
Questions about Turkish and Mediterranean catering in San Antonio? Contact our team to discuss your event.
A family-owned Turkish kitchen in San Antonio serving oak-charcoal grilled dishes, hand-minced recipes, and 100% Zabiha Halal food prepared fresh daily.
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Monday - Saturday: 11 AM - 9 PMSunday: 11 AM - 8PM
A family-owned Turkish kitchen in San Antonio serving oak-charcoal grilled dishes, hand-minced recipes, and 100% Zabiha Halal food prepared fresh daily.
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CONTACT INFO
Monday - Saturday: 11 AM - 9 PMSunday: 11 AM - 8PM
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